Ah, Odessa!

On June 12th, Salt & Pomegranates will present a dinner inspired by the Ukrainian city of Odessa. An international port, Odessa has historically attracted a lively mix of international characters from Greece, Armenia, Georgia, and Turkey, among others. The city’s cuisine reflects the population’s diversity in spades.

The evening’s menu*, served family-style, will reflect the some of the best of Odessa:

crepes and red caviar
fermented cherry tomatoes
roasted-eggplant “caviar”
pan-fried flounder in tomato sauce
khinkali-spiced kotleti
tomato, onion, and cucumber salad
potatoes with butter and dill
Russian Napoleon cake
sour-cherry vareniki with crème fraîche

Beverages:
Mtsvane, Pheasant’s Tears amber wine from Georgia
kompot (traditional Ukrainian fruit punch)
tea with dessert

*Menu subject to change, based on availability.

 

Odessa ⚓️ Dinner

Sunday, June 12, 2016
6-8:30pm
Court Tree Collective: 371 Court St, Bklyn 11231
Tickets are $75, and you can buy yours on Court Tree’s website.

I hope to see you there!

Warmly,
Marina
Salt & Pomegranates

Photo: Vadim Sarakhan

Photo: Vadim Sarakhan

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